Cafeteria Menus
Contact Information:
Mrs. Kim Carter
Food Service Director
T: (325) 659-3615
F: (325) 658-4353
kim.carter@saisd.org
Lunch provides one third of the minimum recommended daily dietary allowances as established by USDA. Breakfast meals provide one fourth of the recommended daily dietary allowances. The menus offered by San Angelo ISD are meeting the 2005 Dietary Guidelines to meet recommendations for fat and saturated fat levels, increasing the number of servings of fruits and vegetables and whole grain products.
The Food Services department plans and publishes the school lunch menu monthly.
Elementary Breakfast and Lunch Menu - March 2010
Elementary Breakfast and Lunch Menu - April 2010
Secondary Lunch Menu - March 2010
Head Start/Early Head Start Breakfast, Lunch & Snack Menus - March 2010
CATCH Program
The CATCH (Coordinated Approach to Child Health) program is an elementary school-based program that has 4 components - Classroom Curriculum, School Food Service, Physical Activity, and Family. The Food Service component is EAT SMART. The menu is used to provide a learning opportunity for children to make daily healthy food choices. The menu is made up of the following three food categories:
- Green - GO FOODS, “Almost Anytime Foods”
- Yellow - SLOW FOODS, “Sometimes Foods”
- Red - WHOA FOODS, “Once in A While Foods”
Your input is always welcomed. You may send your comments or questions regarding School Lunch Menus to the Food Services Department.
In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, DC 20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.
De acuerdo con la ley Federal y la politica del Departamento de Aguicultura, está prohibido que esta institución discrimine por motivo de raza, color, nacionalidad, sexo, edad o incapacidad. Para presenter una queja por discriminación, por favor escriba a USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington DC 20250-9410 o llame al (800) 795-3272 o 202-720-6382 (voz y TDD). USDA no discrimina en sus programas y empleo.
